Eating Windows

Eating Windows is a dietary scheduling construct that specifies a defined period within a 24-hour cycle during which food consumption is permitted, distinguishing it from other eating patterns by its emphasis on temporal restriction of intake.

5

Publications

510

Citations

41

Authors

10

Institutions

Publications per year

2017–2026

5

Authors

41

  1. EN
    Emily N. C. Manoogian

    Salk Institute for Biological Studies, United States

    2 publications · 392 citations

    2

    h-index

  2. SP
    Satchidananda Panda

    Salk Institute for Biological Studies, United States

    2 publications · 392 citations

    2

    h-index

  3. JS
    James S. Hodges

    University of Minnesota, United States

    1 publications · 354 citations

    1

    h-index

  4. KG
    Kelsey Gabel

    University of Illinois Chicago, United States

    1 publications · 85 citations

    1

    h-index

  5. TH
    Tasma Harindhanavudhi

    University of Minnesota, United States

    1 publications · 354 citations

    1

    h-index

1–5 of 41

Venues

  1. Nutrients

    2 publications · 56 citations

    2

    h-index

  2. Applied Physiology Nutrition and Metabolism

    PANM · 1 publications · 85 citations

    1

    h-index

  3. Obesity

    1 publications · 354 citations

    1

    h-index

  4. Bioengineering

    1 publications · 15 citations

    1

    h-index

  5. Diabetology & Metabolic Syndrome

    1 publications · 17 citations

1–5