Dining Customs is a socio-historical construct that refers to the conventionalized practices, rules, and rituals governing the consumption of food and drink in social settings, distinguished from other culinary behaviors by its focus on etiquette, temporal regularity, and symbolic meanings within specific cultural contexts.
51
Publications
2.9K
Citations
70
Authors
31
Institutions
Publications per year
2017–2026
3
Parents
Publications
51
1–5 of 51
Authors
70
- MD
2
h-index
- CM
1
h-index
- TP
1
h-index
- KG
1
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- JF
1
h-index
1–5 of 70
Institutions
31
National University of Singapore
Singapore, Singapore
3 h-index
4 publications
131 citations
Cardiff University
Cardiff, United Kingdom
2 h-index
2 publications
292 citations
Manchester Metropolitan University
Manchester, United Kingdom
1 h-index
1 publications
34 citations
University of Nottingham
Nottingham, United Kingdom
1 h-index
6 publications
294 citations
University of Denver
Denver, United States
1 h-index
1 publications
11 citations
University of Alabama
Tuscaloosa, United States
1 h-index
1 publications
149 citations
City University of New York
New York, United States
1 h-index
1 publications
29 citations
University of Kent
Canterbury, United Kingdom
1 h-index
1 publications
21 citations
1–8 of 31
Venues
- Choice Reviews Online
CRO · 6 publications · 441 citations
6
h-index
- Historical Archaeology
3 publications · 167 citations
3
h-index
- Food and Foodways
2 publications · 36 citations
2
h-index
- Renaissance and Reformation
2 publications · 33 citations
2
h-index
- British Journal of Sociology
BJS · 2 publications · 674 citations
2
h-index
1–5