Digital Ordering Systems

Digital Ordering Systems is an academic concept denoting a technology-mediated transactional framework that enables customers to place, customize, and pay for food service orders remotely through digital interfaces, distinguishing it from traditional in-person or telephone-based ordering methods.

29

Publications

1K

Citations

83

Authors

27

Institutions

Publications per year

2017–2026

18

Authors

83

  1. KA
    Kamal Acharya

    Far-western University, Nepal

    1 publications · 29 citations

    1

    h-index

  2. ER
    E. Racheal Anni Perianayaki

    1 publications · 13 citations

    1

    h-index

  3. KP
    Kenneth P. Guappone

    Oregon Health & Science University, United States

    1 publications · 270 citations

    1

    h-index

  4. RJ
    Rana Joyti Chakma

    Rangamati Science and Technology University, Bangladesh

    1 publications · 24 citations

    1

    h-index

  5. HW
    Han Wen

    University of North Texas, United States

    1 publications · 31 citations

    1

    h-index

1–5 of 83

Venues

  1. SSRN Electronic Journal

    Repository · 2 publications · 43 citations

    2

    h-index

  2. International Journal of Medical Informatics

    2 publications · 288 citations

    2

    h-index

  3. Journal of Physics Conference Series

    2 publications · 24 citations

    2

    h-index

  4. 1

    h-index

  5. Journal of Hospitality and Tourism Technology

    JHTT · 1 publications · 31 citations

    1

    h-index

1–5