Diet Breadth Evolution is a theoretical framework in dietary evolution that explains the expansion or contraction of the range of food resources utilized by a population or species over time as a response to ecological, technological, or social drivers.
108
Publications
9.9K
Citations
303
Authors
184
Institutions
Publications per year
2017–2026
26
Parents
Publications
108
Specialization: Species Property or Local Phenomenon?
Laurel R. Fox, P. A. Morrow · Science · 1981 · 858 citations
Mary C. Stiner, Natalie D. Munro, Todd A. Surovell · Current Anthropology · 2000 · 573 citations
Humanities, Archaeology, Ecology +15
1–5 of 108
Authors
303
- ML
6
h-index
- BD
4
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- JA
4
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- LA
3
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- NB
3
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1–5 of 303
Institutions
184
University of Nevada, Reno
Reno, United States
9 h-index
22 publications
2.5K citations
The University of Texas at Austin
Austin, United States
5 h-index
11 publications
986 citations
Harvard University
Cambridge, United States
5 h-index
9 publications
648 citations
University of Arizona
Tucson, United States
5 h-index
6 publications
1.1K citations
University of California, Davis
Davis, United States
5 h-index
5 publications
269 citations
University of Tennessee at Knoxville
Knoxville, United States
4 h-index
5 publications
205 citations
Centre National de la Recherche Scientifique
Paris, France
4 h-index
6 publications
546 citations
Michigan State University
East Lansing, United States
3 h-index
3 publications
90 citations
1–8 of 184
Venues
- Evolution
9 publications · 783 citations
9
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- The American Naturalist
AN · 8 publications · 749 citations
8
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- Journal of Evolutionary Biology
JEB · 5 publications · 178 citations
5
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- Current Anthropology
CA · 4 publications · 1.2K citations
4
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- Ecology
4 publications · 833 citations
4
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1–5