Denaturation Resistance

Denaturation Resistance is a biocatalyst property that denotes the ability of an enzyme or protein to maintain its native three-dimensional structure and functional activity under destabilizing conditions such as elevated temperature, extreme pH, or chemical denaturants.

46

Publications

3.6K

Citations

185

Authors

62

Institutions

Publications per year

2017–2026

7

Authors

185

  1. YG
    Yukichi Go

    Shinshu University, Japan

    4 publications · 56 citations

    4

    h-index

  2. KN
    Kazuo Nakamura

    SHOWA Medical University, Japan

    4 publications · 56 citations

    4

    h-index

  3. SM
    Shuzi Matsuzawa

    3 publications · 43 citations

    3

    h-index

  4. FM
    Frances M. Anastassacos

    Harvard University, United States

    2 publications · 671 citations

    2

    h-index

  5. WM
    William M. Shih

    Dana-Farber Cancer Institute, United States

    2 publications · 671 citations

    2

    h-index

1–5 of 185

Venues

  1. Biochemistry

    7 publications · 216 citations

    7

    h-index

  2. Kobunshi Kagaku

    4 publications · 56 citations

    4

    h-index

  3. Journal of Biological Chemistry

    JBC · 3 publications · 59 citations

    3

    h-index

  4. The Journal of Biochemistry

    JB · 3 publications · 165 citations

    3

    h-index

  5. Journal of the American Chemical Society

    JACS · 2 publications · 343 citations

    2

    h-index

1–5