Congener Formation

Congener Formation is a biochemical process in distilled spirit fermentation that refers to the production of minor by-products, such as higher alcohols, esters, and aldehydes, which contribute to the sensory characteristics of the final spirit and distinguish it from the primary ethanol fermentation pathway.

108

Publications

5K

Citations

481

Authors

172

Institutions

Publications per year

2017–2026

21

Authors

481

  1. AA
    Arthur A Andreasen

    Indiana University Bloomington, United States

    4 publications · 156 citations

    4

    h-index

  2. KA
    Kenneth A. Jacobson

    National Institutes of Health, United States

    3 publications · 80 citations

    3

    h-index

  3. SB
    Sidney Baldwin

    3 publications · 115 citations

    3

    h-index

  4. GH
    George H. Reazin

    Louisville Metabolic and Atherosclerosis Research Center, United States

    3 publications · 214 citations

    3

    h-index

  5. HM
    Heather M. Stapleton

    Duke University, United States

    3 publications · 782 citations

    3

    h-index

1–5 of 481

Venues

  1. Environmental Science & Technology

    14 publications · 1.2K citations

    13

    h-index

  2. The Journal of Organic Chemistry

    JOC · 7 publications · 225 citations

    7

    h-index

  3. Environmental Pollution

    7 publications · 510 citations

    7

    h-index

  4. Chemosphere

    5 publications · 260 citations

    5

    h-index

  5. Organic Letters

    OL · 5 publications · 215 citations

    5

    h-index

1–5