Concepedia

Complementary Feeding During Illness

Complementary Feeding During Illness is a pediatric nutrition practice defined as the continuation and adaptation of age-appropriate solid and semi-solid foods during episodes of illness, distinguished from routine complementary feeding by its emphasis on maintaining nutrient intake despite reduced appetite, altered feeding behaviors, or metabolic demands associated with acute or chronic disease.

44

Publications

1.8K

Citations

159

Authors

91

Institutions

Publications per year

2017–2026

14

Parents

Publications

44

Comparison of home-based therapy with ready-to-use therapeutic food with standard therapy in the treatment of malnourished Malawian children: a controlled, clinical effectiveness trial

Michael A. Ciliberto, Heidi Sandige, MacDonald Ndekha et al. · American Journal of Clinical Nutrition · 2005 · 269 citations · Full text

, , +17

Study of complementary feeding practices among mothers of children aged six months to two years – A study from coastal south India

Sucheta Rao · Australasian Medical Journal · 2011 · 144 citations · Full text

, , +15

Complementary feeding: inappropriate practices in infants

Michelle Cavalcante Caetano, Tha iacute s Tobaruela Ortiz Ortiz, Simone Guerra Lopes da Silva et al. · Jornal de Pediatria · 2010 · 116 citations

, , +14

Supplemental feeding with ready-to-use therapeutic food in Malawian children at risk of malnutrition.

Monica Patel, Heidi Sandige, MacDonald Ndekha et al. · PubMed · 2005 · 105 citations · Full text

, , +14

Introduction of Complementary Foods and the Relationship to Food Allergy

Kate Grimshaw, Joe Maskell, Erin M. Oliver et al. · PEDIATRICS · 2013 · 100 citations

, , +17

1–5 of 44

Authors

159

  1. AB
    André Briend

    3 publications · 391 citations

    3

    h-index

  2. MM
    Mark Manary

    Washington University in St. Louis, United States

    3 publications · 391 citations

    3

    h-index

  3. MN
    MacDonald Ndekha

    University of Malawi, Malawi

    3 publications · 391 citations

    3

    h-index

  4. PA
    Per Ashorn

    3 publications · 391 citations

    3

    h-index

  5. JM
    José Martines

    World Health Organization, Switzerland

    2 publications · 101 citations

    2

    h-index

1–5 of 159

Institutions

91

  1. University of Minnesota Medical Center

    Minneapolis, United States

    2 h-index

    2 publications

    77 citations

  2. World Health Organization Regional Office for Europe

    Copenhagen, Denmark

    2 h-index

    3 publications

    42 citations

  3. University Medical Center

    Lubbock, United States

    2 h-index

    2 publications

    77 citations

  4. University of KwaZulu-Natal

    Durban, South Africa

    2 h-index

    5 publications

    116 citations

  5. The University of Texas Southwestern Medical Center

    Dallas, United States

    2 h-index

    2 publications

    179 citations

  6. Cornell University

    Ithaca, United States

    2 h-index

    3 publications

    160 citations

  7. World Health Organization

    Geneva, Switzerland

    2 h-index

    3 publications

    50 citations

  8. University of Minnesota

    Minneapolis, United States

    2 h-index

    6 publications

    264 citations

1–8 of 91

Venues

  1. Food and Nutrition Bulletin

    3 publications · 67 citations

    3

    h-index

  2. PubMed

    Repository · 3 publications · 133 citations

    3

    h-index

  3. Food Science & Nutrition

    2 publications · 44 citations

    2

    h-index

  4. Journal of the American Dietetic Association

    JADA · 2 publications · 66 citations

    2

    h-index

  5. Jornal de Pediatria

    2 publications · 132 citations

    2

    h-index

1–5