Caprylate Inactivation

Caprylate Inactivation is a viral clearance method that inactivates enveloped viruses in plasma protein fractions through the addition of sodium caprylate, distinguishing it from other inactivation techniques by its mild, pH-independent mechanism that preserves protein structure and function.

8

Publications

395

Citations

44

Authors

25

Institutions

Publications per year

2017–2026

0

Authors

44

  1. KV
    Kumar Venkitanarayanan

    University of Connecticut, United States

    2 publications · 47 citations

    2

    h-index

  2. TH
    T.A. Hoagland

    University of Connecticut, United States

    2 publications · 47 citations

    2

    h-index

  3. JY
    John Y P Wu

    CSL (Australia), Australia

    1 publications · 32 citations

    1

    h-index

  4. HT
    Hassan Taki

    University of Hassan II Casablanca, Morocco

    1 publications · 51 citations

    1

    h-index

  5. JP
    J. P. Brown

    Cardinal Health (Australia), Australia

    1 publications · 52 citations

    1

    h-index

1–5 of 44

Venues

  1. Vox Sanguinis

    3 publications · 163 citations

    3

    h-index

  2. Biologicals

    2 publications · 133 citations

    2

    h-index

  3. Journal of Food Protection

    1 publications · 16 citations

    1

    h-index

  4. Applied and Environmental Microbiology

    AEM · 1 publications · 52 citations

    1

    h-index

  5. Aquaculture Research

    1 publications · 31 citations

    1

    h-index

1–5