Calorimetric Titration
Calorimetric Titration is a scientific method that belongs to the class of calorimetric techniques, distinguished by its measurement of heat changes during the stepwise addition of a titrant to a solution in order to quantitatively characterize thermodynamic parameters of chemical or biochemical interactions.
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SERUM VASOCONSTRICTOR (SEROTONIN)
Maurice M. Rapport, Arda Alden Green, Irvine H. Page · Journal of Biological Chemistry · 1948 · 545 citations · Full text
Reed M. Izatt, Richard E. Terry, Barry L. Haymore et al. · Journal of the American Chemical Society · 1976 · 528 citations
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Indian Institute of Chemical Biology
Kolkata, India
16 h-index
47 publications
2.5K citations

Centre National de la Recherche Scientifique
Paris, France
15 h-index
63 publications
2.2K citations

Lund University
Lund, Sweden
14 h-index
45 publications
2.1K citations
University of Catania
Catania, Italy
14 h-index
48 publications
1.7K citations

Universidade Estadual de Campinas (UNICAMP)
Campinas, Brazil
13 h-index
26 publications
689 citations

University of Naples Federico II
Naples, Italy
12 h-index
46 publications
1.3K citations
Brigham Young University
Provo, United States
12 h-index
60 publications
3.4K citations
Tokyo Institute of Technology
Tokyo, Japan
11 h-index
25 publications
695 citations
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TA · 64 publications · 2.4K citations
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JACS · 30 publications · 3.7K citations
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JBC · 24 publications · 1.9K citations
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