Bound Water Analysis

Bound Water Analysis is a methodological framework within moisture content analysis that specifically quantifies the fraction of water molecularly bound to a material’s internal structure through hydrogen bonding or capillary forces, distinguishing it from free or surface moisture by its resistance to removal under standard drying conditions.

392

Publications

19.3K

Citations

1.2K

Authors

488

Institutions

Publications per year

2017–2026

85

Authors

1.2K

  1. DL
    Duu‐Jong Lee

    National Taiwan University, Taiwan

    7 publications · 464 citations

    7

    h-index

  2. JD
    Jiang Du

    University of California San Diego, United States

    7 publications · 381 citations

    7

    h-index

  3. MT
    Masaru Tanaka

    Kyushu University, Japan

    5 publications · 484 citations

    5

    h-index

  4. HH
    Hyōe Hatakeyama

    Fukui University of Technology, Japan

    5 publications · 377 citations

    5

    h-index

  5. EY
    Eric Y. Chang

    VA San Diego Healthcare System, United States

    5 publications · 184 citations

    5

    h-index

1–5 of 1.2K

Venues

  1. Journal of Food Science

    JFS · 10 publications · 417 citations

    10

    h-index

  2. Journal of Applied Polymer Science

    9 publications · 422 citations

    10

    h-index

  3. Journal of the American Chemical Society

    JACS · 8 publications · 459 citations

    8

    h-index

  4. Journal of Thermal Analysis and Calorimetry

    7 publications · 242 citations

    7

    h-index

  5. Holzforschung

    6 publications · 255 citations

    6

    h-index

1–5