Boiling Reconstruction

Boiling Reconstruction is a methodological framework within food processing reconstruction that specifically enables the computational or analytical recovery of original boiling conditions, parameters, and dynamics from processed or degraded thermal and compositional data.

4

Publications

100

Citations

12

Authors

8

Institutions

Publications per year

2017–2026

0

Authors

12

  1. AM
    Adel Mhamdi

    RWTH Aachen University, Germany

    3 publications · 55 citations

    3

    h-index

  2. YH
    Yi Heng

    Sun Yat-sen University, China

    3 publications · 55 citations

    3

    h-index

  3. WM
    Wolfgang Marquardt

    RWTH Aachen University, Germany

    2 publications · 39 citations

    2

    h-index

  4. SI
    S. I. Abdel‐Khalik

    Georgia Institute of Technology, United States

    1 publications · 45 citations

    1

    h-index

  5. DJ
    Damir Jurić

    Centre National de la Recherche Scientifique, France

    1 publications · 45 citations

    1

    h-index

1–5 of 12

Venues

  1. 1

    h-index

  2. Heat and Mass Transfer

    1 publications · 13 citations

    1

    h-index

  3. International Journal of Multiphase Flow

    1 publications · 45 citations

    1

    h-index

  4. Inverse Problems

    1 publications · 16 citations

    1

    h-index

1–4