Biotransformation Variability
Biotransformation Variability is a biological phenomenon characterized by inter-individual differences in the metabolic processing of xenobiotics and endogenous compounds due to genetic, environmental, or physiological factors influencing enzyme activity and expression.
9
Publications
331
Citations
32
Authors
19
Institutions
Publications per year
2017–2026
1
Parents
9
1–5 of 9
32
2
h-index
2
h-index
2
h-index
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h-index
1
h-index
1–5 of 32
19
Environmental Protection Agency
Washington, United States
2 h-index
4 publications
53 citations
ETH Zurich
Zurich, Switzerland
2 h-index
3 publications
178 citations
RAG Aktiengesellschaft (Germany)
Herne, Germany
2 h-index
8 publications
104 citations
Communities In Schools of Orange County
Chapel Hill, United States
1 h-index
1 publications
23 citations
University of Copenhagen
Copenhagen, Denmark
1 h-index
2 publications
242 citations
Swiss Federal Institute of Aquatic Science and Technology
Dübendorf, Switzerland
1 h-index
7 publications
574 citations

Gembloux Agro-Bio Tech
Gembloux, Belgium
1 h-index
2 publications
242 citations

Universidad Autónoma Metropolitana
Mexico City, Mexico
1 h-index
1 publications
121 citations
1–8 of 19
2 publications · 26 citations
2
h-index
1 publications · 16 citations
1
h-index
TAAP · 1 publications · 39 citations
1
h-index
JIM&B · 1 publications · 14 citations
1
h-index
TIBTECH · 1 publications · 121 citations
1
h-index
1–5