Bacterial Immunosuppression

Bacterial Immunosuppression is a pathological condition in which bacterial agents or their metabolites directly impair the avian immune system’s functional capacity, thereby increasing susceptibility to secondary infections in poultry.

39

Publications

1.5K

Citations

135

Authors

40

Institutions

Publications per year

2017–2026

4

Authors

135

  1. MA
    Mário Arala‐Chaves

    Universidade do Porto, Portugal

    2 publications · 47 citations

    2

    h-index

  2. TK
    Toby K. Eisenstein

    Temple University, United States

    2 publications · 76 citations

    2

    h-index

  3. JJ
    Joseph J. Meissler

    Temple University, United States

    2 publications · 76 citations

    2

    h-index

  4. MT
    Maria Teresa Porto

    Instituto Português de Oncologia Francisco Gentil, Portugal

    2 publications · 47 citations

    2

    h-index

  5. BJ
    Bruce J. Shenker

    University of Pennsylvania, United States

    2 publications · 147 citations

    2

    h-index

1–5 of 135

Venues

  1. Infection and Immunity

    IAI · 9 publications · 408 citations

    9

    h-index

  2. The Journal of Immunology

    JI · 4 publications · 334 citations

    4

    h-index

  3. Scandinavian Journal of Immunology

    2 publications · 32 citations

    2

    h-index

  4. The FASEB Journal

    2 publications · 95 citations

    2

    h-index

  5. BMC Veterinary Research

    2 publications · 55 citations

    2

    h-index

1–5