New isotopic constraints on age and magma genesis of an embryonic oceanic crust: The Chenaillet Ophiolite in the Western Alps

Xian-Hua Li, Michel Faure, Wei Lin, +1

Lithos

Marine GeologyWestern AlpsEarth ScienceEngineeringNew Isotopic Constraints +8

School performance, peer association, psychological and behavioral adjustments: A comparison between Chinese adolescents with and without siblings

Ruth X. Liu, Wei Lin, Zeng‐yin Chen

Journal of Adolescence

A draft sequence of the rice (Oryza sativa ssp.indica) genome

Jun Yu, Songnian Hu, Jun Wang, +89

Chinese Science Bulletin

BiologyPlant GeneticsComparative GenomicsGeneticsGenetic Variation +6

Enhancement of larval settlement and metamorphosis through biological and chemical cues in the abalone Haliotis diversicolor supertexta

Haifang Li, Wei Lin, Guang Zhang, +4

Aquaculture

BiologyAquacultureChemical CuesAquatic OrganismMarine Biota +1

Evidence of VP1 of duck hepatitis A type 1 virus as a target of neutralizing antibodies and involving receptor-binding activity

Xiaojun Li, Ran Zhao, Wei Lin, +5

Virus Research

VaccinationMolecular VirologyPathogenesisViral PathogenesisImmunology +6

Biomimetic Dendritic Cell-Based Nanovaccines for Reprogramming the Immune Microenvironment to Boost Tumor Immunotherapy

Weizhong Wang, Cheng Zou, Xiao Liu, +17

ACS Nano

Simulation Analysis of Harmonic Characteristics of Photovoltaic Power Generation System Based on MATLAB

Jingkai Wu, Bin Cao, Wei Lin

Energy Procedia

EngineeringHarmonic CharacteristicsPower Electronics ConverterPhotovoltaic SystemPower Electronics +16

Dexmedetomidine provides protection to neurons against OGD/R-induced oxidative stress and neuronal apoptosis

Deming Xu, Changbi Zhou, Juanyun Lin, +2

Toxicology Mechanisms and Methods

ApoptosisCell DeathPharmacotherapyCell Death MechanismsExperimental Pharmacology +20

Asymmetric synthesis of acyclic N–N axially chiral indole compounds <i>via</i> catalytic <i>N</i>-acylation reaction

Zilu Huang, Yunyi Xu, Wei Lin, +3

Organic Chemistry Frontiers

Cinnamic acid application inhibits the browning of cold-stored taro slices by maintaining membrane function, reducing flavonoid biosynthesis and enhancing glutathione metabolism

Yukun Wang, Hong Ye, Wei Lin, +4

Postharvest Biology and Technology