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Publications
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10
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Active since
2011
AO Raji is an author specializing in food science, sun drying, and physicochemical properties.
Publications per year
2011–2011
Effect of drying methods on the physico-chemical properties of soyflour
John Alaba Victor Famurewa, AO Raji · AFRICAN JOURNAL OF BIOTECHNOLOGY · 2011 · 10 citations · Full text
Agriculture, Food Science, Nutritional Sciences +16
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