Faye M. Dong

Apparent protein digestibility and mineral availabilities in various feed ingredients for salmonid feeds

Shozo H. Sugiura, Faye M. Dong, Cindra K. Rathbone et al. · Aquaculture · 1998 · 406 citations

Nutrition, Nutrient Physiology, Food Composition +9

Metabolic response to dietary phosphorus intake in rainbow trout (Oncorhynchus mykiss)

Denise Skonberg, Leon Yogev, Ronald W. Hardy et al. · Aquaculture · 1997 · 182 citations

Biology, Nutrition, Rainbow Trout +9

Fish performance, fillet characteristics, and health assessment index of rainbow trout (Oncorhynchus mykiss) fed diets containing adequate and high concentrations of lipid and vitamin E

Sage Chaiyapechara, M. Casten, Ronald W. Hardy et al. · Aquaculture · 2003 · 169 citations

Rainbow Trout, Nutrition, Lipid Nutrition +9

Effects of dietary supplements on the availability of minerals in fish meal; preliminary observations

Shozo H. Sugiura, Faye M. Dong, Ronald W. Hardy · Aquaculture · 1998 · 138 citations

Dietary Supplements, Nutrition, Nutrient Bioavailability +11

Availability of phosphorus and trace elements in low-phytate varieties of barley and corn for rainbow trout (Oncorhynchus mykiss)

Shozo H. Sugiura, Victor Raboy, Kevin A. Young et al. · Aquaculture · 1999 · 131 citations

Rainbow Trout, Botany, Agricultural Economics +4