Toji Yoshioka - Concepedia

Author

Toji Yoshioka

Institute of Crop Science

Also Known As

Toji YOSHIOKA, Toji Yoshioka

Publications

423

Citations

H-Index

Concepts

All Affiliations

Institute of Crop Science Western Region Agricultural Research Center National Agriculture and Food Research Organization Otsuma Women's University Institute of Agrobiological Sciences

About

Toji Yoshioka is an author at Institute of Crop Science specializing in medicine, nutrition, and obesity.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	3	3	144
2	Public Health	2	2	123
3	Biology	2	2	33
4	Engineering	1	1	21
5	Diabetes	1	1	111

Toji Yoshioka

Publications

368

Citations

H-Index

Page 1

	Year	Citations
Effects of high β-glucan barley on visceral fat obesity in Japanese individuals: A randomized, double-blind study Seiichiro Aoe, Yasunori Ichinose, Noriko Kohyama, Nutrition ObesityMetabolic SyndromeNutritionVisceral Fat ObesityMedicine	2017	111
Isolation and characterization of the <i>RAD54</i> gene from <i>Arabidopsis thaliana</i> Keishi Osakabe, K. Abe, Toji Yoshioka, The Plant Journal	2006	88
Molecular cloning and characterization of RAD51-like genes from Arabidopsis thaliana Keishi Osakabe, Toji Yoshioka, Hiroaki Ichikawa, Plant Molecular Biology	2002	62
A novel mutant gene for (1-3, 1-4)-.BETA.-D-glucanless grain on barley (Hordeum vulgare L.) chromosome 7H Takuji Tonooka, Emiko Aoki, Toji Yoshioka, Breeding Science	2009	49
Selection of Mutants Resistant to Black Spot Disease by Chronic Irradiation of Gamma-rays in Japanese Pear 'Osanijisseiki'. Tetsuo Masuda, Toji Yoshioka, Kosuke Inoue, Journal of the Japanese Society for Horticultural Science EngineeringBotanyGeneticsRadiation EffectPlant Pathology	1997	21
Effect of waxy barley, Kirarimochi, consumption on bowel movements of late-stage elderly residents at Roken nursing home Keiko Taniguchi, Kôzô Komae, Asuka Takahashi, Journal of PHYSIOLOGICAL ANTHROPOLOGY	2017	13
Effects of β‐Glucan Content and Pearling of Barley in Diet‐Induced Obese Mice Seiichiro Aoe, Yasunori Ichinose, Noriko Kohyama, Cereal Chemistry Nutritionβ‐Glucan ContentImmunologyPathologyDiet‐induced Obese Mice	2017	12
Pink seed of barley caused by Erwinia persicina Akira Kawaguchi, Daigo Abe, Takeshi Saito, Journal of General Plant Pathology BiologyPink SeedPlant PathologyMicrobiologyPlant-pathogen Interaction	2021	12

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