Concepedia
1
Publications
14
Citations
H-Index
2010
Active since
Nyein Nyein Htwe is an author specializing in oxidative stress, food chemistry, and redox biology.
Top concepts
BotanyMedicineRedox BiologyFood ChemistryOxidative StressPlant Physiology
Publications per year
2010–2010
Low oxygen concentrations affecting antioxidant activity and bioactive compounds in coloured rice.
Nyein Nyein Htwe, V. Srilaong, K. Tanprasert et al. · Asian Journal of Food and Agro-Industry · 2010 · 14 citations
Food Chemistry, Low Oxygen Concentrations, Botany +9
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