Concepedia

Author

Moushumi Paul

Agricultural Research Service

Also Known As

Moushumi Paul

27

Publications

1.6K

Citations

14

H-Index

43

Concepts

All Affiliations

Agricultural Research ServiceEastern Regional Research CenterUniversity of Illinois Urbana-ChampaignUnited States Department of Agriculture
MP

About

Moushumi Paul is an author at Agricultural Research Service specializing in microbiology, natural sciences, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Natural Sciences

5

5

295

2

Health Sciences

4

4

250

3

Engineering

3

3

340

4

Medicine

3

3

166

5

Education

1

1

14

Moushumi Paul

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16

Publications

888

Citations

14

H-Index

YearCitations

Two Methods for Increased Specificity and Sensitivity in Loop-Mediated Isothermal Amplification

Deguo Wang, Jeffrey D. Brewster, Moushumi Paul,

Molecules

2015

206

Effect of heat and homogenization on in vitro digestion of milk

Michael H. Tunick, Daxi Ren, D.L. Van Hekken,

Journal of Dairy Science

2016

126

Engineering Dehydro Amino Acids and Thioethers into Peptides Using Lacticin 481 Synthetase

Champak Chatterjee, Gregory C. Patton, Lisa E. Cooper,

Chemistry & Biology

2006

91

The Importance of the Leader Sequence for Directing Lanthionine Formation in Lacticin 481

Gregory C. Patton, Moushumi Paul, Lisa E. Cooper,

Biochemistry

2008

88

SpaC and NisC, the Cyclases Involved in Subtilin and Nisin Biosynthesis, Are Zinc Proteins

Nicole M. Okeley, Moushumi Paul, Jay P. Stasser,

Biochemistry

2003

74

Mutants of the Zinc Ligands of Lacticin 481 Synthetase Retain Dehydration Activity but Have Impaired Cyclization Activity

Moushumi Paul, Gregory C. Patton, Wilfred A. van der Donk

Biochemistry

2007

70

Photo Amidoglycosylation of an Allal Azidoformate. Synthesis of <i>β</i>-2-Amido Allopyranosides

Cindy Kan, Charli M. Long, Moushumi Paul,

Organic Letters

2001

43

Characterization of antilisterial bacteriocins produced by Enterococcus faecium and Enterococcus durans isolates from Hispanic-style cheeses

John A. Renye, George A. Somkuti, Moushumi Paul,

Journal of Industrial Microbiology & Biotechnology

2008

39

Hydrolytic breakdown of lactoferricin by lactic acid bacteria

Moushumi Paul, George A. Somkuti

Journal of Industrial Microbiology & Biotechnology

2009

30

Short communication: Improved method for centrifugal recovery of bacteria from raw milk applied to sensitive real-time quantitative PCR detection of Salmonella spp.

Jeffrey D. Brewster, Moushumi Paul

Journal of Dairy Science

2016

24

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