M.H. Anil - Concepedia

Author

M.H. Anil

University of Bristol

Also Known As

M H Anil, M. H Anil, M. H. ANIL, M. H. Anil, M. H. Anil ., M. Haluk Anil, M.H Anil, M.H. Anil, M.H.Anil, Mangal Anil

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

University of Bristol University of Leeds Frenchay Hospital Biotechnology and Biological Sciences Research Council Cardiff University

About

M.H. Anil is an author at University of Bristol specializing in animal science, education, and animal physiology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	12	14	490
2	Health Sciences	6	6	241
3	Public Health	6	6	160
4	Medicine	5	5	169
5	Engineering	1	1	10

M.H. Anil

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Feeding in sheep during intraportal infusions of short‐chain fatty acids and the effect of liver denervation M.H. Anil, J. M. Forbes The Journal of Physiology	1980	121
Religious slaughter: Evaluation of current practices in selected countries Antonio Velarde, Pablo Serrano Rodríguez, Antoni Dalmau, Meat Science ReligiosityReligious Slaughter	2013	92
Studies on the return of physical reflexes in pigs following electrical stunning M.H. Anil Meat Science Animal PhysiologyVeterinary PhysiologyAnimal TestingKinesiologyNeurophysiology	1991	82
Responses in the voluntary intake of hay or silage by lactating cows to intraruminal infusions of sodium acetate or sodium propionate, the tonicity of rumen fluid or rumen distension M.H. Anil, Jean Claude Mbanya, H.W. Symonds, British Journal Of Nutrition	1993	68
THE ROLES OF HEPATIC NERVES IN THE REDUCTION OF FOOD INTAKE AS A CONSEQUENCE OF INTRAPORTAL SODIUM PROPIONATE ADMINISTRATION IN SHEEP M.H. Anil, J. M. Forbes Quarterly Journal of Experimental Physiology NutritionMammalian PhysiologyFood IntakeEducationSodium Propionate	1988	64
The voluntary intake of hay and silage by lactating cows in response to ruminal infusion of acetate or propionate, or both, with or without distension of the rumen by a balloon Jean Claude Mbanya, M.H. Anil, J. M. Forbes British Journal Of Nutrition	1993	63
Potential contamination of beef carcases with brain tissue at slaughter M.H. Anil, Seth Love, Simon Williams, Veterinary Record Potential ContaminationMeat PackagingAnimal ScienceAnimal HealthVeterinary Science	1999	57
Potential for carcass contamination with brain tissue following stunning and slaughter in cattle and sheep M.H. Anil, Seth Love, Chris R. Helps, Food Control Animal PhysiologyGross AnatomyAnimal NutritionAnimal ScienceCarcass Contamination	2002	54
Welfare of calves — 2. Increase in vertebral artery blood flow following exsanguination by neck sticking and evaluation of chest sticking as an alternative slaughter method M.H. Anil, J.L. McKinstry, N.G. Gregory, Meat Science Animal PhysiologyVeterinary PhysiologyAnimal NutritionAnimal ScienceNeck Sticking	1995	50
The effectiveness of high frequency electrical stunning in pigs M.H. Anil, J.L. McKinstry Meat Science Animal PhysiologyAnimal ScienceVeterinary ScienceEducationPorcine Disease	1992	46

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