M.M. Bryant - Concepedia

Author

M.M. Bryant

Also Known As

D.A. Roland, M. BRYANT, M. Bryant, M. M. Bryant, M. M. Bryant ., M.M. BRYANT, M.M. Bryant, M.M. Bryant ., MARY BRYANT, MARY M. BRYANT

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

Auburn University

About

M.M. Bryant is an author at Auburn University specializing in poultry science, nutrition, and animal nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	14	585
2	Education	10	10	310
3	Health Sciences	8	8	383
4	Medicine	2	2	98
5	Business	1	1	17

M.M. Bryant

Publications

993

Citations

H-Index

Page 1

	Year	Citations
Effect of dietary energy on performance and egg composition of Bovans White and Dekalb White hens during phase I G. Wu, M.M. Bryant, R.A. Voitle, Poultry Science NutritionFertilityFitnessAgricultural EconomicsEducation	2005	125
Effects of β-mannanase in corn-soy diets on commercial leghorns in second-cycle hens G. Wu, M.M. Bryant, R.A. Voitle, Poultry Science NutritionSoybean-meal UtilizationSecond-cycle HensEngineeringNutritive Value	2005	102
Effect of Energy and Protein on Performance, Egg Components, Egg Solids, Egg Quality, and Profits in Molted Hy-Line W-36 Hens P. Gunawardana, D.A. Roland, M.M. Bryant The Journal of Applied Poultry Research NutritionBasal DietsEngineeringAgricultural EconomicsFeed Utilization	2008	91
Effect of Nutrient Density on Performance, Egg Components, Egg Solids, Egg Quality, and Profits in Eight Commercial Leghorn Strains During Phase One G. Wu, M.M. Bryant, P. Gunawardana, Poultry Science NutritionEngineeringFertilityAgricultural EconomicsFactorial Arrangement	2007	68
Comparison of Natuphos and Phyzyme as Phytase Sources for Commercial Layers Fed Corn-Soy Diet G. Wu, Z Liu, M.M. Bryant, Poultry Science NutritionEngineeringAgricultural EconomicsSeven DietsFeed Additive	2006	68
Influence of Added Synthetic Lysine in Low-Protein Diets with the Methionine Plus Cysteine to Lysine Ratio Maintained at 0.75 Z. Liu, G. Wu, M.M. Bryant, The Journal of Applied Poultry Research Animal PhysiologyNutritionNutrient PhysiologyBiochemistryAnimal Nutrition	2005	62
Influence of Calcium and Environmental Temperature on Performance of First-Cycle (Phase 1) Commercial Leghorns D.A. Roland, M.M. Bryant, H.W. RABON, Poultry Science NutritionEngineeringFertilityPlasma CaAgricultural Economics	1996	53
Influence of Dietary Fat on Economic Returns of Commercial Leghorns S.S. Sohail, M.M. Bryant, D.A. Roland The Journal of Applied Poultry Research NutritionEngineeringAgricultural EconomicsObesityCommercial Hen Diets	2003	51
Factors Influencing Bone Mineral Content, Density, Breaking Strength, and Ash as Response Criteria for Assessing Bone Quality in Chickens J. I. Orban, D.A. Roland, M.M. Bryant, Poultry Science NutritionEducationOrthopaedic SurgeryResponse CriteriaAnimal Study	1993	50
Effect of dietary energy, protein, and a versatile enzyme on hen performance, egg solids, egg composition, and egg quality of Hy-Line W-36 hens during second cycle, phase two P. Gunawardana, D.A. Roland, M.M. Bryant The Journal of Applied Poultry Research NutritionNutritive ValueEducationFeed UtilizationBody Composition	2009	33

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