Edward W. Kraegen

Mechanism by Which Fatty Acids Inhibit Insulin Activation of Insulin Receptor Substrate-1 (IRS-1)-associated Phosphatidylinositol 3-Kinase Activity in Muscle

Chunli Yu, Yan Chen, Gary W. Cline et al. · Journal of Biological Chemistry · 2002 · 1.5K citations · Full text

Free fatty acid-induced insulin resistance is associated with activation of protein kinase C theta and alterations in the insulin signaling cascade.

Michael Griffin, M. Marcucci, Gary W. Cline et al. · Diabetes · 1999 · 1.3K citations

Berberine, a Natural Plant Product, Activates AMP-Activated Protein Kinase With Beneficial Metabolic Effects in Diabetic and Insulin-Resistant States

Yun Sok Lee, Woo S. Kim, Kang H. Kim et al. · Diabetes · 2006 · 1K citations

Natural Plant Product, Metabolic Remodeling, Glucose Tolerance +19

Influence of Dietary Fat Composition on Development of Insulin Resistance in Rats: Relationship to Muscle Triglyceride and ω-3 Fatty Acids in Muscle Phospholipid

Leonard H Storlien, A. B. Jenkins, Donald J. Chisholm et al. · Diabetes · 1991 · 968 citations

Fish Oil Prevents Insulin Resistance Induced by High-Fat Feeding in Rats

Leonard H Storlien, Edward W. Kraegen, Donald J. Chisholm et al. · Science · 1987 · 649 citations

Nutrition, Omega-3 Fatty Acids, Linoleic Acid +17