Harumi Kobayashi - Concepedia

Author

Harumi Kobayashi

Institute for Fermentation

Also Known As

H Kobayashi, Harumi KOBAYASHI, Harumi Kobayashi

Publications

1.3K

Citations

H-Index

Concepts

All Affiliations

Institute for Fermentation National Institute of Advanced Industrial Science and Technology Institute of Agrobiological Sciences

About

Harumi Kobayashi is an author at Institute for Fermentation specializing in medicine, natural sciences, and biochemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	741
2	Natural Sciences	5	5	239
3	Biochemistry	4	4	532
4	Engineering	2	2	36
5	Health Sciences	2	2	67

Harumi Kobayashi

Publications

1.2K

Citations

H-Index

Page 1

	Year	Citations
Active efflux of daunorubicin and adriamycin in sensitive and resistant sublines of P388 leukemia. Makoto Inaba, Harumi Kobayashi, Yoshio Sakurai, PubMed PathologyPharmacotherapyAntimicrobial ChemotherapyP388 Leukemia ResistantTumor Biology	1979	453
Oscillatory metabolism of<i>Saccharomyces cerevisiae</i>in continuous culture Aidar D. Satroutdinov, Hiroshi Kuriyama, Harumi Kobayashi FEMS Microbiology Letters	1992	161
Physical maps and recombination frequency of six rice chromosomes Jianzhong Wu, Hiroshi Mizuno, Mika Hayashi‐Tsugane, The Plant Journal	2003	143
Composition and Structure of the Centromeric Region of Rice Chromosome 8[W] Harumi Yamagata, Mika Hayashi‐Tsugane, Saori Hijishita, The Plant Cell Plant GeneticsCytogeneticsComparative GenomicsGeneticsMolecular Biology	2004	130
Continuous ethanol fermentation with cell recycling using flocculating yeast Hiroshi Kuriyama, Yoshio Seiko, Toshio Murakami, Journal of Fermentation Technology	1985	57
Cloning of the yeast SFL2 gene: its disruption results in pleiotropic phenotypes characteristic for tup1 mutants Atsushi Fujita, Shinichi Matsumoto, Satoru Kuhara, Gene Disruption ResultsNatural SciencesGeneticsMolecular BiologyYeast Sfl2 Gene	1990	48
The effects of pCO2 on yeast growth and metabolism under continuous fermentation Hiroshi Kuriyama, Warapa Mahakarnchanakul, Shin Matsui, Biotechnology Letters Energy MetabolismBiochemistryIn Vitro FermentationBiotechnologyYeast	1993	35
Effects of oxygen supply on yeast growth and metabolism in continuous fermentation Hiroshi Kuriyama, Harumi Kobayashi Journal of Fermentation and Bioengineering Oxygen SupplyFood FermentationIn Vitro FermentationPhysiologyBiochemical Engineering	1993	32
Role of cations in the flocculation of <i>Saccharomyces cerevisiae</i> and discrimination of the corresponding proteins Hiroshi Kuriyama, Itaru Umeda, Harumi Kobayashi Canadian Journal of Microbiology BiosynthesisBiochemistryStrong FlocculentsNatural SciencesMedicine	1991	25
Optimization of two-stage continuous ethanol fermentation using flocculating yeast Hiroshi Kuriyama, Hiroki Ishibashi, Hisashi Miyagawa, Biotechnology Letters BiomanufacturingBiochemical EngineeringDownstream ProcessingYeast	1993	25

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