Kô Aida is an author at The University of Tokyo specializing in biochemistry, biosynthesis, and medicine.
Top concepts
MicrobiologyMedicineBiochemistryBiosynthesisEngineeringBiotechnologyNatural SciencesGlycobiologyBacteriologyBiocatalysis
Publications per year
1959–1984
24
24
Takeshi Tokuyama, Hiroshi Kuraishi, Kô Aida et al. · The Journal of General and Applied Microbiology · 1973 · 47 citations · Full text
Studies on Amino Acid Fermentation
Kunio Ōishi, Kô Aida · Agricultural and Biological Chemistry · 1965 · 20 citations · Full text
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1–5 of 24