Pak N is an author at Universidad de Murcia specializing in food safety, food chemistry, and botany.
Publications per year
2003–2003
1
1
Characterization of juice in fruits of different Chaenomeles species
J.M. Ros, J. Laencina, Pak N et al. · LWT · 2003 · 82 citations
Food Chemistry, Different Chaenomeles Species, Polyphenolics +5
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