Hui Wu is an author at Chinese Academy of Sciences specializing in toxicology, plant pathology, and food chemistry.
Publications per year
2008–2008
1
1
Steroidal saponins and cytoxicity of the wild edible vegetable—Smilacina atropurpurea
Shunli Yang, Xi‐Kui Liu, Hui Wu et al. · Steroids · 2008 · 23 citations
Food Chemistry, Botany, Medicine +8
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