3
Publications
48
Citations
3
H-Index
2002
Active since
M. M. Nuruddin is an author specializing in nutrition, food quality, and engineering.
Top concepts
NutritionEngineeringFood QualityAgricultural EconomicsBotanyHealthBiologyMedicineAquaculturePlant Foods
Publications per year
2002–2016
3
3
Rows per page
1–3 of 3