Concepedia

Author

J Rigó

University of Liège

Also Known As

G Putet, J RIGO, J Rigo, J Rigó, J. J. Rigo, J. RIGO, J. Rigo, J. Rigó, Jaques Rigo, Rigo J

122

Publications

4K

Citations

28

H-Index

53

Concepts

All Affiliations

University of LiègeCentre hospitalier régional de la CitadelleHôpital Edouard HerriotUniversité Claude Bernard Lyon 1University of Milan
JR

About

J Rigó is an author at University of Liège specializing in nutrition, pediatrics, and infant nutrition.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Public Health

13

13

707

2

Health Sciences

11

11

726

3

Medicine

9

9

416

4

Allergy

1

1

13

5

Biostatistics

1

1

13

J Rigó

×

28

Publications

3K

Citations

22

H-Index

YearCitations

Enteral Nutrient Supply for Preterm Infants: Commentary From the European Society of Paediatric Gastroenterology, Hepatology and Nutrition Committee on Nutrition

Carlo Agostoni, Giuseppe Buonocore, VP Carnielli,

Journal of Pediatric Gastroenterology and Nutrition

2009

1.5K

Extrauterine growth restriction in very‐low‐birthweight infants

Mario De Curtis, J Rigó

Acta Paediatrica

2004

147

Evaluation of dual-energy X-ray absorptiometry for body-composition assessment in piglets and term human neonates

J.-C. Picaud, J Rigó, K. Nyamugabo,

American Journal of Clinical Nutrition

1996

123

Nutrient balance, energy utilization, and composition of weight gain in very-low-birth-weight infants fed pooled human milk or a preterm formula

G Putet, J. Senterre, J Rigó,

The Journal of Pediatrics

1984

111

Net calcium absorption in premature infants: results of 103 metabolic balance studies

F. Bronner, BL Salle, G Putet,

American Journal of Clinical Nutrition

1992

105

Effects of vitamin D and phosphorus supplementation on calcium retention in preterm infants fed banked human milk

J. Senterre, G Putet, B Salle,

The Journal of Pediatrics

1983

94

The Nutritional and Safety Assessment of Breast Milk Substitutes and Other Dietary Products for Infants: A Commentary by the ESPGHAN Committee on Nutrition

Peter Aggett, Carlo Agostini, Olivier Goulet,

Journal of Pediatric Gastroenterology and Nutrition

2001

94

Nutritional evaluation of protein hydrolysate formulas.

J Rigó, Bruno Salle, Jean‐Charles Picaud,

PubMed

1995

89

Effect of fortification on the osmolality of human milk

Mario De Curtis, M. Candusso, Catherine Pieltain,

Archives of Disease in Childhood Fetal & Neonatal

1999

86

Antireflux or Antiregurgitation Milk Products for Infants and Young Children: A Commentary by the ESPGHAN Committee on Nutrition

Peter Aggett, Carlo Agostoni, Olivier Goulet,

Journal of Pediatric Gastroenterology and Nutrition

2002

76

Page 1