Concepedia
Statistics
Publications
4
Citations
110
H-Index
Active since
2005
T.O.S. Popoola . is an author specializing in health sciences, food chemistry, and microbiology.
Top concepts
HealthFood ChemistryFood QualityMicrobiologyMedicineNutritionDermatologyFood SafetyBiotechnologyPublic Health
Publications per year
2005–2007
Extraction, Properties and Utilization Potentials of Cassava Seed Oil
T.O.S. Popoola ., O. D. Yangomodou · Biotechnology(Faisalabad) · 2005 · 54 citations
Food Chemistry, Solvent Extraction, Food Analysis +4
Preservation of Soybean Daddawa Condiment with Dichloromethane Extract of Ginger
Adelodun Lawrence Kolapo, T.O.S. Popoola ., Morenike Olayinka Sanni et al. · Research Journal of Microbiology · 2007 · 23 citations · Full text
Food Chemistry, Soybean Daddawa Condiment, Agricultural Chemistry +7
Antimicrobial Activity of Cassava Seed Oil on Skin Pathogenic Microorganisms
T.O.S. Popoola ., O. D. Yangomodou, A.K. Akintokun · Research Journal of Medicinal Plant · 2007 · 22 citations
Antifungal Agent, Antimicrobial Resistance, Skin Pharmacology +5
Evaluation of Biochemical Deterioration of Locust Bean Daddawa and Soybean Daddawa-Two Nigerian Condiments
Adelodun Lawrence Kolapo, T.O.S. Popoola ., Morenike Olayinka Sanni · American Journal of Food Technology · 2007 · 11 citations
Food Chemistry, Nutrition, Food Composition +11
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