A.S. ARAFA

Susceptibility of various poultry species to dietary aflatoxin

A.S. ARAFA, Richard J. Bloomer, H.R. WILSON et al. · British Poultry Science · 1981 · 82 citations

Interrelationship of Lactobacillus and Zinc Bacitracin in the Diets of Turkey Poults

Connor Francis, D.M. JANKY, A.S. ARAFA et al. · Poultry Science · 1978 · 65 citations · Full text

Zinc Bacitracin, Nutrition, Probiotic +14

Probiotics in Poultry Nutrition—A Review

M. A. Jernigan, R.D. MILES, A.S. ARAFA · World s Poultry Science Journal · 1985 · 56 citations

Nutrition, Engineering, Poultry Diets +16

Effects of a Living Nonfreeze-Dried Lactobacillus acidophilus Culture on Performance, Egg Quality, and Gut Microflora in Commercial Layers ,

R.D. MILES, A.S. ARAFA, R.H. Harms et al. · Poultry Science · 1981 · 51 citations · Full text

Nutrition, Agricultural Economics, South Dakota +21

The Effect of Dietary Lasalocid or Monensin in the Presence of Roxarsone and Graded Methionine Levels on Broiler Performance and Processing Characteristics

B.L. Damron, R.H. Harms, A.S. ARAFA et al. · Poultry Science · 1977 · 35 citations · Full text

Nutrition, Dietary Lasalocid, Education +21