Concepedia

Hayeong Kim

HK

Statistics

Publications

2

Citations

25

H-Index

2

Active since

2023

Affiliations

Seoul National University(Current)

Hayeong Kim is an author at Seoul National University specializing in biotechnology, plant-based food enzymes, and fruit science.

Publications per year

2023–2025

2

Publications

2

Utilizing kombucha culture for coffee fermentation and biochemical characteristic analysis

Hayeong Kim, Ji Yeon Lee, Chaeri Song et al. · Current Research in Food Science · 2025 · 13 citations · Full text

Agriculture, Biochemistry, Food Science +17

A combination of commercial and traditional food-source-derived enzymatic treatment acts as a potential tool to produce functional yuzu (Citrus junos) powder

Protiva Rani Das, Hayeong Kim, Ae Eun Im et al. · Food Chemistry X · 2023 · 12 citations · Full text

Agriculture, Biotechnology, Food Science +17

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