Concepedia

Kiyoshi Aso

KA

Statistics

Publications

5

Citations

165

H-Index

5

Active since

1959

Affiliations

Tohoku University(Current)

Kiyoshi Aso is an author at Tohoku University specializing in microbiology, microbiome, and biotechnology.

Top concepts

MicrobiologyMedicineMicrobiomeEngineeringBiotechnologyHealthChemistrySymbiosisBacteriologyBiochemistry

Publications per year

1959–1965

5

Publications

5

New Syntheses of Nucleosides.<sup>1a</sup> The Syntheses of Glycopyranosides of Purines, Pyrimidine, and Benzimidazole

Naotaka Yamaoka, Kiyoshi Aso, Kazuo Matsuda · The Journal of Organic Chemistry · 1965 · 62 citations

Natural Product Synthesis, Bioorganic Chemistry, Biochemistry +15

Isolation of Nigerose and Kojibiose from Dextrans

Kazuo Matsuda, Hiroshi Watanabe, Kentaroh Fujimoto et al. · Nature · 1961 · 53 citations · Full text

Biosynthesis, Engineering, Biotransformation +5

Isolation of Kojibiose from Honey

Toshiyuki Watanabe, Kiyoshi Aso · Nature · 1959 · 25 citations · Full text

Public Health, Bacteriology, Microbiology +1

Crystalline α-Kojibiose

Fumio Yamauchi, Kiyoshi Aso · Nature · 1961 · 15 citations · Full text

STUDIES ON HONEY II. ISOLATION OF KOJIBIOSE, NIGEROSE, MALTOSE AND ISOMALTOSE FROM HONEY

Toshiyuki Watanabe, Kiyoshi Aso · Tohoku Journal of Agricultural Research · 1960 · 10 citations

Food Chemistry, Engineering, Food Fermentation +6

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