Celso B. Sant'Anna Filho

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Active since

2021

Affiliations

Instituto Nacional de Metrologia, Qualidade e Tecnologia(Current)

Celso B. Sant'Anna Filho is an author at Instituto Nacional de Metrologia, Qualidade e Tecnologia specializing in food microbiology, bacteriology, and low ph inactivation.

Publications per year

2021–2021

Publications

Obtaining paraprobiotics from Lactobacilus acidophilus, Lacticaseibacillus casei and Bifidobacterium animalis using six inactivation methods: Impacts on the cultivability, integrity, physiology, and morphology

Caroline N. Almada, Carine N. Almada-Érix, Mariane S. Bonatto et al. · Journal of Functional Foods · 2021 · 48 citations · Full text

Life Sciences, Biotechnology, Microbiology +15

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