Karin Mardo

Levansucrases from Pseudomonas syringae pv. tomato and P. chlororaphis subsp. aurantiaca: Substrate specificity, polymerizing properties and usage of different acceptors for fructosylation

Triinu Visnapuu, Karin Mardo, Cristina Moşoarcă et al. · Journal of Biotechnology · 2011 · 63 citations

Life Sciences, Chemistry, Microbiology +8

A Highly Active Endo-Levanase BT1760 of a Dominant Mammalian Gut Commensal Bacteroides thetaiotaomicron Cleaves Not Only Various Bacterial Levans, but Also Levan of Timothy Grass

Karin Mardo, Triinu Visnapuu, Heiki Vija et al. · PLoS ONE · 2017 · 54 citations · Full text

Life Sciences, Biochemistry, Microbiology +9

Esterase LpEst1 from Lactobacillus plantarum: A Novel and Atypical Member of the αβ Hydrolase Superfamily of Enzymes

Y. Álvarez, María Esteban-Torres, Álvaro Cortés-Cabrera et al. · PLoS ONE · 2014 · 29 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +16

High-Throughput Assay of Levansucrase Variants in Search of Feasible Catalysts for the Synthesis of Fructooligosaccharides and Levan

Karin Mardo, Triinu Visnapuu, Maria Gromkova et al. · Molecules · 2014 · 28 citations · Full text

Life Sciences, Biotechnology, Microbiology +15

Maltase protein of <i>Ogataea (Hansenula) polymorpha</i> is a counterpart to the resurrected ancestor protein ancMALS of yeast maltases and isomaltases

Katrin Viigand, Triinu Visnapuu, Karin Mardo et al. · Yeast · 2016 · 20 citations · Full text

Life Sciences, Evolutionary Biology, Microbiology +16