Statistics
Publications
1
Citations
35
H-Index
1
Active since
1987
Affiliations
Universidad de Cádiz(Current)
L. Pérez is an author at Universidad de Cádiz specializing in extract, wine stability, and flor yeast.
Publications per year
1987–1987
1
1
Dry Extract in Sherry and Its Evolution in the Aging Process
Enrique Martínez de la Ossa, M. Bonat, L. Pérez et al. · American Journal of Enology and Viticulture · 1987 · 35 citations
Agriculture, Biochemistry, Enology +13
1–1 of 1