Hans‐Josef Altenbach

A new colorimetric method to quantify β-1,3-1,6-glucans in comparison with total β-1,3-glucans in edible mushrooms

Jörg Nitschke, Hendrik Modick, E. Busch et al. · Food Chemistry · 2011 · 108 citations

Food Chemistry, Engineering, Total β-1,3-Glucans +11

A new method for the quantification of chitin and chitosan in edible mushrooms

Jörg Nitschke, Hans‐Josef Altenbach, Tim Malolepszy et al. · Carbohydrate Research · 2011 · 105 citations

Food Chemistry, Engineering, Edible Mushrooms +8

Valence Isomerization of <i>syn</i>‐Benzene Trioxide to <i>cis,cis,cis</i>‐1,4,7‐Trioxacyclononatriene; <i>anti</i>‐Benzene Trioxide

Emanuel Vogel, Hans‐Josef Altenbach, Claus‐Dieter Sommerfeld · Angewandte Chemie International Edition in English · 1972 · 83 citations

Inorganic Chemistry, Engineering, Organic Chemistry +3

Manumycin A and Its Analogues Are Irreversible Inhibitors of Neutral Sphingomyelinase

Christoph Arenz, Michael Thutewohl, Oliver Block et al. · ChemBioChem · 2001 · 72 citations

Neutral Sphingomyelinase, Bioorganic Chemistry, Immunology +17

Chiral Auxiliary Based Approach Toward the Synthesis of C-Glycosylated Amino Acids

Bernhard Westermann, Armin Walter, Ülrich Flörke et al. · Organic Letters · 2001 · 65 citations