Licai Ma

Identification of New Delhi Metallo-β-lactamase 1 in Acinetobacter lwoffii of Food Animal Origin

Yang Wang, Congming Wu, Qijing Zhang et al. · PLoS ONE · 2012 · 126 citations · Full text

Tracking Campylobacter contamination along a broiler chicken production chain from the farm level to retail in China

Licai Ma, Yang Wang, Jianzhong Shen et al. · International Journal of Food Microbiology · 2014 · 81 citations

Poultry Disease, Foodborne Illness, Food Microbiology +12

Antimicrobial Resistance of <i>Campylobacter</i> Species Isolated from Broilers in Live Bird Markets in Shanghai, China

Beibei Li, Licai Ma, Yingli Li et al. · Foodborne Pathogens and Disease · 2016 · 51 citations

Antibiotic Resistance, Drug Resistance, Antimicrobial Stewardship +21

Antimicrobial resistance and pulsed-field gel electrophoresis typing of Vibrio parahaemolyticus isolated from shrimp mariculture environment along the east coast of China

Shu Zhao, Licai Ma, Yuan Wang et al. · Marine Pollution Bulletin · 2018 · 36 citations

Antimicrobial Resistance Gene, Pathogen Detection, Vibrio Parahaemolyticus +6

A Multiplex Immunochromatographic Assay Employing Colored Latex Beads for Simultaneously Quantitative Detection of Four Nitrofuran Metabolites in Animal-Derived Food

Jia Wang, Xiaoxi Chang, Xiaowei Zuo et al. · Food Analytical Methods · 2018 · 23 citations

Food Chemistry, Simultaneously Quantitative Detection, Animal-derived Food +11