Sharon Pun

Epithiospecifier protein activity in broccoli: The link between terminal alkenyl glucosinolates and sulphoraphane nitrile

Christa Critchley, Sharon Pun, Stephen F. Nottingham et al. · Phytochemistry · 2008 · 76 citations

Agriculture, Biochemistry, Food Science +3

Profiling ellagic acid content: The importance of form and ascorbic acid levels

David J. Williams, Sharon Pun, Mridusmita Chaliha et al. · Food Research International · 2014 · 69 citations · Full text

Agriculture, Biochemistry, Food Science +3

Differing mechanisms of simple nitrile formation on glucosinolate degradation in Lepidium sativum and Nasturtium officinale seeds

Christa Critchley, Sharon Pun, Mridusmita Chaliha et al. · Phytochemistry · 2009 · 68 citations · Full text

Agriculture, Biochemistry, Plant Sciences +10

Evaluation of Antioxidant Capacity (ABTS and CUPRAC) and Total Phenolic Content (Folin-Ciocalteu) Assays of Selected Fruit, Vegetables, and Spices

Jenson George, David Edwards, Sharon Pun et al. · International Journal of Food Science · 2022 · 61 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Organic acids in Kakadu plum ( Terminalia ferdinandiana ): The good (ellagic), the bad (oxalic) and the uncertain (ascorbic)

David J. Williams, Sharon Pun, Mridusmita Chaliha et al. · Food Research International · 2016 · 59 citations · Full text

Agriculture, Botany, Plant Sciences +11