Concepedia
Statistics
Publications
26
Citations
1.9K
H-Index
23
Active since
1983
Affiliations
University of Oslo(Current)
Oslo University Hospital
University of Bergen
Haukeland University Hospital
The Research Council of Norway
C. A. Drevon is an author at University of Oslo specializing in human nutrition, life sciences, and nutritional sciences.
Publications per year
1983–2017
Very-long-chain n−3 fatty acids as biomarkers for intake of fish and n−3 fatty acid concentrates
LF Andersen, Kari Solvoll, C. A. Drevon · American Journal of Clinical Nutrition · 1996 · 181 citations
Life Sciences, Food Science, Nutritional Sciences +14
Accuracy of a quantitative food frequency questionnaire applied in elderly Norwegian women.
M.-C. Van Nes, Lene Frost Andersen, Kari Solvoll et al. · PubMed · 1992 · 154 citations
Life Sciences, Nutrition, Nutritional Sciences +14
Effect of n-3 and n-6 fatty acids on proliferation and differentiation of promyelocytic leukemic HL-60 cells
H. S. Finstad, S. O. Kolset, Richard Wiger et al. · Blood · 1994 · 119 citations · Full text
Life Sciences, Biochemistry, Cell Biology +11
Cell-based multiwell assays for the detection of substrate accumulation and oxidation
Andreas J. Wensaas, Arild C. Rustan, K. Lövstedt et al. · Journal of Lipid Research · 2007 · 112 citations · Full text
Life Sciences, Biochemistry, Cell Biology +17
Response rates with different distribution methods and reward, and reproducibility of a quantitative food frequency questionnaire
L Johansson, Kari Solvoll, Signe Opdahl et al. · European Journal of Clinical Nutrition · 1997 · 104 citations
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