Concepedia
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Publications
1
Citations
28
H-Index
Active since
2003
Ki Kap Kim is an author specializing in east asian studies, beverage management, and beverage crops.
Publications per year
2003–2003
Comparison of the Traditional (Samhaeju) and Industrial (Chongju) Rice Wine Brewing in Korea
Sook Jong Rhee, Jetty Chung‐Yung Lee, Ki Kap Kim et al. · Food Science and Biotechnology · 2003 · 28 citations
Social Sciences, Enology, Viticulture +6
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