Joseph Atehnkeng

Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change

Ranajit Bandyopadhyay, Alejandro Ortega‐Beltran, Adebowale Akande et al. · World Mycotoxin Journal · 2016 · 308 citations · Full text

Engineering, Agricultural Economics, Biological Control +17

Quantitation of Mycotoxins in Food and Feed from Burkina Faso and Mozambique Using a Modern LC-MS/MS Multitoxin Method

Benedikt Warth, Alexandra Parich, Joseph Atehnkeng et al. · Journal of Agricultural and Food Chemistry · 2012 · 243 citations

Distribution and toxigenicity of Aspergillus species isolated from maize kernels from three agro-ecological zones in Nigeria

Joseph Atehnkeng, Peter S. Ojiambo, Matthias Donner et al. · International Journal of Food Microbiology · 2007 · 229 citations

Agro-ecological Zones, Fungal Diversity, Mycotoxin Formation +8

Evaluation of atoxigenic isolates of<i>Aspergillus flavus</i>as potential biocontrol agents for aflatoxin in maize

Joseph Atehnkeng, Peter S. Ojiambo, T. Ikotun et al. · Food Additives & Contaminants Part A · 2008 · 171 citations

Mycotoxin exposure in rural residents in northern Nigeria: A pilot study using multi-urinary biomarkers

Chibundu N. Ezekiel, Benedikt Warth, Isaac M. Ogara et al. · Environment International · 2014 · 158 citations · Full text

Mycotoxin Exposure, Mycotoxin Formation, Global Health +11