K.–H. Kubeczka is an author at University of Würzburg specializing in food chemistry, chemistry, and biosynthesis.
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ChemistryEngineeringBiosynthesisPharmacologyFood ChemistryBotanyBiologyMedicineBiochemistryChromatography
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1976–2003
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Biology and chemistry of conifer oils
K.–H. Kubeczka, W. Schultze · Flavour and Fragrance Journal · 1987 · 66 citations
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