Jean Labadie - Concepedia

Author

Jean Labadie

Centre de Recherche en Nutrition Humaine d'Auvergne

Also Known As

J C Labadie, J Labadie, J. Labadie, J.-C Labadie, J.-C. Labadie, J.C Labadie, J.C. Labadie, JEAN LABADIE, Jean C. Labadie, Jean Claude Labadie

Publications

1.8K

Citations

H-Index

Concepts

All Affiliations

Centre de Recherche en Nutrition Humaine d'Auvergne Institut National de la Recherche Agronomique Institut Pasteur Hôpital Pellegrin Centre Hospitalier Universitaire de Bordeaux

About

Jean Labadie is an author at Centre de Recherche en Nutrition Humaine d'Auvergne specializing in microbiology, medicine, and food safety.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	13	13	936
2	Health Sciences	6	6	666
3	Natural Sciences	4	4	200
4	Engineering	2	2	205
5	Public Health	2	2	146

Jean Labadie

Publications

1.6K

Citations

H-Index

Page 1

	Year	Citations
Consequences of packaging on bacterial growth. Meat is an ecological niche Jean Labadie Meat Science Meat PackagingMicrobial ContaminationEcological NicheAgricultural EconomicsMicrobial Ecology	1999	196
Recommendations for calculating growth parameters by optical density measurements Claire Begot, Isabelle Desnier, Jean D. Daudin, Journal of Microbiological Methods Optical Density MeasurementsEngineeringMeasurementOptical PropertiesCalibration	1996	176
Salt Stress Proteins Induced in <i>Listeria monocytogenes</i> Ophélie Duché, Frédéric Trémoulet, Philippe Glaser, Applied and Environmental Microbiology Microbial PathogensMolecular BiologyFood MicrobiologyProteomicsHealth Sciences	2002	156
Effect of osmotic, alkaline, acid or thermal stresses on the growth and inhibition of Listeria monocytogenes Cécile Vasseur, L. Baverel, Michel Hébraud, Journal of Applied Microbiology BiofilmsOsmotic PressureMicrobial HazardMicrobial ContaminationGrowth Rate	1999	138
Comparison of protein patterns of<i>Listeria monocytogenes</i>grown in biofilm or in planktonic mode by proteomic analysis FrÃ©dÃ©ric TrÃ©moulet, OphÃ©lie DuchÃ©, Abdelkader Namane, FEMS Microbiology Letters BacteriologyBacterial PathogensFood PlantBiofilmsFood Microbiology	2002	107
Effect of growth temperatures on the protein levels in a psychrotrophic bacterium, Pseudomonas fragi Michel Hébraud, Éric Dubois, Patrick Potier, Journal of Bacteriology Protein ChemistryBiosynthesisBiochemistryGrowth TemperaturesProtein Folding	1994	95
Spectrum of antimicrobial activity and user acceptability of the hand disinfectant agent Sterillium® Gel Günter Kampf, Marco T. Rudolf, Jean Labadie, Journal of Hospital Infection Antimicrobial SusceptibilityAntibioticsMedicineAntimicrobial ActivityAntimicrobial Therapy	2002	94
The cold shock response of the psychrotrophic bacterium Pseudomonas fragi involves four low-molecular-mass nucleic acid-binding proteins Valérie Michel, I. Lehoux, G. Depret, Journal of Bacteriology Cold Acclimation ProteinsBiochemistryProtein FoldingNatural SciencesCold Shock Proteins	1997	75
Effects of pH or aw stress on growth of Listeria monocytogenes M. Cheroutre-Vialette, Isabelle Lebert, Michel Hébraud, International Journal of Food Microbiology Microbial ContaminationFoodborne IllnessAw StressFood MicrobiologyMicrobiology	1998	66
Role of<i>ctc</i>from<i>Listeria monocytogenes</i>in Osmotolerance Rozenn Gardan, Ophélie Duché, Sabine Léroy, Applied and Environmental Microbiology	2003	64

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