J I Mann - Concepedia

Author

J I Mann

University of Otago

Also Known As

F Graham, J I MANN, J I Mann, J MANN, J Mann, J. I. MANN, J. I. Mann, J. Mann, J.I Mann, J.I. Mann

241

Publications

15.5K

Citations

H-Index

187

Concepts

All Affiliations

University of Otago University of Oxford Oxford Centre for Diabetes, Endocrinology and Metabolism John Radcliffe Hospital

About

J I Mann is an author at University of Otago specializing in medicine, nutrition, and public health.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	41	65	7.6K
2	Health Sciences	22	27	1.8K
3	Education	1	1	14
4	Engineering	1	1	56
5	Nursing	1	1	30

J I Mann

124

Publications

13.4K

Citations

H-Index

Page 1

	Year	Citations
Diet, nutrition and the prevention of chronic diseases E K Amine, NH Baba, M. Belhadj, Deakin Research Online (Deakin University) ObesityNutritionHealth PolicyClinical NutritionPublic Health Nutrition	2003	2K
Effects on coronary artery disease of lipid-lowering diet, or diet plus cholestyramine, in the St Thomas' Atherosclerosis Regression Study (STARS) Gerald F. Watts, B. Lewis, Eve S. Lewis, The Lancet Metabolic SyndromeNutritionLipid DisorderCardiovascular DiseaseAtherosclerosis Regression Study	1992	846
Evidence-based nutritional approaches to the treatment and prevention of diabetes mellitus J I Mann, I. De Leeuw, Kjeld Hermansen, Nutrition Metabolism and Cardiovascular Diseases ObesityNutritionDiabetes ManagementHealth PolicyDiabetes	2004	523
A HIGH CARBOHYDRATE LEGUMINOUS FIBRE DIET IMPROVES ALL ASPECTS OF DIABETIC CONTROL H.C.R. Simpson, S Lousley, M. Geekie, The Lancet NutritionDiabetes ManagementDiabetesDiabetes MellitusDietary Fibre	1981	387
Myocardial infarction in young women with special reference to oral contraceptive practice. J I Mann, Martin Vessey, Margaret Thorogood, BMJ	1975	368
Effect of supplementation with tomato juice, vitamin E, and vitamin C on LDL oxidation and products of inflammatory activity in type 2 diabetes. Jane Upritchard, W. H. F. Sutherland, J I Mann Diabetes Care	2000	351
Intermittent claudication: prevalence and risk factors. William G. Hughson, J I Mann, Andrea S. Garrod BMJ HypertensionHeart FailureIntermittent ClaudicationCardiovascular DiseaseChronic Disease	1978	328
Determination of the glycaemic index of foods: interlaboratory study Thomas M.S. Wolever, H H Vorster, Inger Björck, European Journal of Clinical Nutrition ObesityNutritionGlycaemic IndexFood AnalysisDiabetes	2003	318
SYMPTOMLESS DIVERTICULAR DISEASE AND INTAKE OF DIETARY FIBRE J. S. S. Gear, P. S. Fursdon, Daniel J. Nolan, The Lancet NutritionFood IntoleranceClinical NutritionDietary IntakeGastroenterology	1979	309
Oral contraceptives and death from myocardial infarction. J I Mann, W.H.W. Inman BMJ Contraceptive UseHormonal ContraceptiveOral ContraceptiveContraceptive DiscontinuationReproductive Health	1975	303

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