A multifunctional copper single-atom electrocatalyst aerogel for smart sensing and producing ammonia from nitrate

Panpan Li, Ling Liao, Zhiwei Fang, +3

Proceedings of the National Academy of Sciences

Nitrogen nutrition is a key modulator of the sugar and organic acid content in citrus fruit

Ling Liao, Tiantian Dong, Xia Qiu, +3

PLoS ONE

NutritionEngineeringBotanyOrganic Acid ContentRipening +17

Effects of Pollen Sources on Fruit Set and Fruit Characteristics of ‘Fengtangli’ Plum (Prunus salicina Lindl.) Based on Microscopic and Transcriptomic Analysis

Lijun Deng, Tie Wang, Juan Hu, +8

International Journal of Molecular Sciences

BiologyPlant BiologyFruit SetBotanyNatural Sciences +13

Effects of exogenous methyl jasmonate on the synthesis of endogenous jasmonates and the regulation of photosynthesis in citrus

Xia Qiu, Y. Wen Xu, Bo Xiong, +9

Physiologia Plantarum

Pre- or Post-Harvest Treatment with MeJA Improves Post-Harvest Storage of Lemon Fruit by Stimulating the Antioxidant System and Alleviating Chilling Injury

Ling Liao, Sichen Li, Yunjie Li, +6

Plants

Pre-harvest Meja TreatmentLemon FruitMedicineCold Storage PreservesPost-harvest Methyl Jasmonate +11

Abnormal meiosis in an intersectional allotriploid of Populus L. and segregation of ploidy levels in 2x × 3x progeny

Jun Wang, Beibei Huo, Wanting Liu, +2

PLoS ONE

CytogeneticsGeneticsReproductive GeneticsMolecular GeneticsHigh Frequency +21

Detection of Circulating Antigens and Antibodies in Toxocara canis Infection among Children in Chengdu, China

Guangxi Wang, Chong-li Yang, Luo Chunhua, +1

Journal of Parasitology

VaccinationParasitic DiseaseT. Canis LarvaePathogenesisImmunology +11

Antioxidant enzyme activity and growth responses of Huangguogan citrus cultivar to nitrogen supplementation

Ling Liao, Tiantian Dong, Xia Qiu, +4

Bioscience Biotechnology and Biochemistry

Effect of nitrogen supply on nitrogen metabolism in the citrus cultivar ‘Huangguogan’

Ling Liao, Tiantian Dong, Xinya Liu, +5

PLoS ONE

Plant PhysiologyEngineeringBotanyNitrogen MetabolismAgricultural Economics +14

Variation in the content and composition of limonoids in fruits of four pomelo varieties during fruit development: The natural debittering process in pomelo fruits

Shengjia Huang, Tiantian Dong, Bo Xiong, +9

Journal of Food Composition and Analysis

Food ChemistryPomelo VarietiesNatural Debittering ProcessPomelo FruitsRipening +3