Joon‐Ho Hwang - Concepedia

Author

Joon‐Ho Hwang

Jeju National University

Also Known As

Joon-Ho Hwang, Joon‐Ho Hwang

Publications

720

Citations

H-Index

Concepts

All Affiliations

Jeju National University

About

Joon‐Ho Hwang is an author at Jeju National University specializing in medicine, oxidative stress, and pharmacology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	7	7	356
2	Health Sciences	3	3	138
3	Natural Sciences	1	1	135
4	Public Health	1	1	30
5	Allergy	1	1	19

Joon‐Ho Hwang

Publications

666

Citations

H-Index

Page 1

	Year	Citations
Correlation between Flavonoid Content and the NO Production Inhibitory Activity of Peel Extracts from Various Citrus Fruits Soo‐Youn Choi, Hee‐Chul Ko, Soo-Youn Ko, Biological and Pharmaceutical Bulletin	2007	185
Nobiletin from citrus fruit peel inhibits the DNA-binding activity of NF-κB and ROS production in LPS-activated RAW 264.7 cells Soo‐Youn Choi, Joon‐Ho Hwang, Hee‐Chul Ko, Journal of Ethnopharmacology Reactive Nitrogen SpecieNatural SciencesPhytochemistryMolecular BiologyDna-binding Activity	2007	135
Antioxidant and Anticancer Activities of Broccoli By-Products from Different Cultivars and Maturity Stages at Harvest Joon‐Ho Hwang, Sang-Bin Lim Preventive Nutrition and Food Science Food ChemistryNutritionPolyphenolicsAnticancer ActivitiesBotany	2015	72
Antioxidant and Anti-inflammatory Activities of Broccoli Florets in LPS-stimulated RAW 264.7 Cells Joon‐Ho Hwang, Sang-Bin Lim Preventive Nutrition and Food Science Nitric Oxide ReleaseImmunologyPolyphenolicsOxidative StressInflammation	2014	51
Fermented guava leaf extract inhibits LPS‐induced COX‐2 and iNOS expression in Mouse macrophage cells by inhibition of transcription factor NF‐<i>κ</i>B Soo‐Youn Choi, Joon‐Ho Hwang, Soo‐Young Park, Phytotherapy Research	2008	48
Quality Characteristics and Antioxidant Activity of Immature Citrus unshiu Vinegar Mi-Ran Yi, Joon‐Ho Hwang, You-Sung Oh, Journal of the Korean Society of Food Science and Nutrition Quality CharacteristicsAgricultural ChemistryRic IiA. PomorumFood Quality	2014	38
Petalonia improves glucose homeostasis in streptozotocin-induced diabetic mice Seong‐Il Kang, Young-Jun Jin, Hee‐Chul Ko, Biochemical and Biophysical Research Communications MedicinePhysiologyDiabetesGlucose HomeostasisEndocrinology	2008	36
QTL analysis of clinical-chemical traits in an F<sub>2</sub>intercross between Landrace and Korean native pigs Chae-Kyoung Yoo, In‐Cheol Cho, Jae-Bong Lee, Physiological Genomics Phenotypic VariationGeneticsGenetic EpidemiologyQtl AnalysisGenomics	2012	30
Anti-inflammatory Effect of the Hot Water Extract from Sasa quelpaertensis Leaves Joon‐Ho Hwang, Soo‐Youn Choi, Hee‐Chul Ko, Food Science and Biotechnology InflammationSasa Quelpaertensis LeavesAnti-inflammatoryHot Water ExtractAllergy	2007	19
Physicochemical and Functional Properties of Kochujang with Broccoli Leaf Powder You-Sung Oh, Jin-Woo Baek, Kyeong-Yeol Park, Journal of the Korean Society of Food Science and Nutrition Food ChemistryKinesiologyMg Gae/100 G보다Ace 저해함량은 80	2013	15

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