Concepedia

Bradleya Shoyer

BS

1

Publications

26

Citations

1

H-Index

2013

Active since

Affiliations

Food Safety and Inspection Service(Current)

Bradleya Shoyer is an author at Food Safety and Inspection Service specializing in food microbiology, food safety, and foodborne pathogens.

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Publications per year

2013–2013

1

Publications

1

Fate of Shiga Toxin--Producing O157:H7 and Non-O157:H7 Escherichia coli Cells within Refrigerated, Frozen, or Frozen Then Thawed Ground Beef Patties Cooked on a Commercial Open-Flame Gas or a Clamshell Electric Grill

John B. Luchansky, Anna C.S. Porto‐Fett, Bradleya Shoyer et al. · Journal of Food Protection · 2013 · 26 citations

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