Concepedia

Author

J.J. Berdagué

Institut National de la Recherche Agronomique

Also Known As

J.J. Berdagué

1

Publications

240

Citations

1

H-Index

3

Concepts

All Affiliations

Institut National de la Recherche Agronomique
JB

About

J.J. Berdagué is an author at Institut National de la Recherche Agronomique specializing in food chemistry, food quality, and health sciences.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Health Sciences

1

1

240

2

Food Quality

1

1

240

3

Food Chemistry

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240

J.J. Berdagué

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1

Publications

240

Citations

1

H-Index

YearCitations

Volatile components of dry cured Iberian ham

J.J. Berdagué, Teresa Antequera, C.J. López-Bote,

Food Chemistry

1991

240

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