M.J. Alejandre

Analyses of fatty acids from different lipids in liver and muscle of sea bass (dicentrarchus labrax l.). influence of temperature and fasting

Adrián F. Peña-Delgado, Antonio M. Estévez, Paloma Hortelano et al. · Comparative Biochemistry and Physiology Part A Physiology · 1994 · 41 citations

Biology, Animal Physiology, Lipid Analysis +8

Different Developmental Patterns of 3-Hydroxy-3-Methylglutaryl-CoA Reductase in Chick Tissues according to Their Role in Cholesterogenesis

M.J. Alejandre, H. Ramı́rez, Marı́a Dolores Suárez et al. · Neonatology · 1981 · 38 citations

Relationship between inhibition of 3-hydroxy-3-methylglutaryl-coa reductase by cholesterol feeding and short-term changes in membrane fluidity during neonatal development

H. Ramı́rez, M.J. Alejandre, M. F. Zafra et al. · International Journal of Biochemistry · 1984 · 22 citations

Nutrition, Developmental Biology, Lipid Synthesis +10

Different thermal behavior of neonatal hepatic and cerebral 3‐hydroxy‐3‐methylglutaryl‐CoA reductase

H. Ramı́rez, M.J. Alejandre, J.L. Segovia et al. · Lipids · 1981 · 21 citations

Effect of Dietary Cholesterol and Cholestyramine on Developmental Pattern of 3-Hydroxy-3-Methylglutaryl-CoA Reductase

M.J. Alejandre, H. Ramı́rez, J.L. Segovia et al. · Annals of Nutrition and Metabolism · 1985 · 20 citations