Concepedia

K.F. Ng-Kwai-Hang

KN

39

Publications

3.3K

Citations

26

H-Index

1982

Active since

Affiliations

McGill University(Current)

Agriculture and Agri-Food Canada

Yorkville University

K.F. Ng-Kwai-Hang is an author at McGill University specializing in health sciences, food safety, and nutrition.

Top concepts

Publications per year

1982–2007

39

Publications

39

Nomenclature of the Proteins of Cows’ Milk—Sixth Revision

Harold M. Farrell, Rafael Jiménez‐Flores, G. T. Bleck et al. · Journal of Dairy Science · 2004 · 1.2K citations · Full text

Association of Genetic Variants of Casein and Milk Serum Proteins with Milk, Fat, and Protein Production by Dairy Cattle

K.F. Ng-Kwai-Hang, Joseph Hayes, J.E. Moxley et al. · Journal of Dairy Science · 1984 · 184 citations · Full text

Relationships Between Milk Protein Polymorphisms and Major Milk Constituents in Holstein-Friesian Cows

K.F. Ng-Kwai-Hang, Joseph Hayes, J.E. Moxley et al. · Journal of Dairy Science · 1986 · 135 citations · Full text

Variation in Milk Protein Concentrations Associated with Genetic Polymorphism and Environmental Factors

K.F. Ng-Kwai-Hang, Joseph Hayes, J.E. Moxley et al. · Journal of Dairy Science · 1987 · 119 citations · Full text

Association Between Genetic Polymorphism of Milk Proteins and Production Traits During Three Lactations

K.F. Ng-Kwai-Hang, H.G. Monardes, Joseph Hayes · Journal of Dairy Science · 1990 · 113 citations · Full text

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